Restaurant Basaal
Menu
Wine by the glass
Bottles list
Groups and Events
Restaurant Basaal
Menu
Wine by the glass
Bottles list
Groups and Events
Menu á la carte
(See English menu below)
Olijven
4,50
Coppa
12,00
Gegrild aardappelbrood met olijfolie
6,50
Zuurdesembrood met gezouten boter
4,75
Frites met mayonaise
6,00
_______
Terrine van varkensnek en eend met pruimen ketchup & cornichons
17,50
Witte asperge, hazelnoot, cider & miso
17,50
Rode biet, radicchio, peer, shiso & crème crue
18,00
Kokkels, groene asperge, dulse & zuring
20,00
Shiitake, morille, eigeel & zwarte knoflook
24,00
Ricotta dumplings, tuinboon, Madagascar peper & oude schapenkaas
23,50
Koolvis, wilde spinazie, knolselderij & Hollandse garnaal
33,00
Lamsschenkel, doperwt, girolles, daslook & ansjovis
36,00
Boerderij eend, kweepeer, radicchio & frites
42,00
Black Angus Côte de Boeuf (850 gram), salade & frites
85.00
_______
Chocolade ganache, gezouten honing karamel & hazelnoot
13,50
Rabarber, gebakken room, olijfolie & bloedsinaasappel granita
11,50
Kaas selectie
15,00
Menu
Olives
4,50
Coppa
12,00
Grilled potato bread with olive oil
6,50
Sourdough bread with salted butter
4,75
Frites with mayonnaise
6,00
_______
Pork neck and duck terrine with plum ketchup & cornichon
17,50
White asparagus, hazelnut, cider & miso
18,00
Beetroot, radicchio, pear, shiso & crème crue
18,00
Cockle, green asparagus, dulse & sorrel
20,00
Shiitake, morille, egg yolk & black garlic
24,00
Ricotta dumplings, broad bean, Madagascar pepper & aged sheep cheese
23,50
Pollock, wild spinach, celeriac & brown shrimp
33,00
Lamb Shank, peas, chanterelle, wild garlic & anchovy
36,00
Farm duck, quince, radicchio & frites
42,00
Black Angus Côte de Boeuf (850 gram), salad & frites
85.00
_______
Chocolate ganache, salted honey caramel & hazelnut
13,50
Rubarb, baked cream, olive oil & blood orange granita
11,50
Cheese selection
15,00
